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Monday, December 10, 2018

Jamaican Christmas Ham Recipe











Ingredients
1 7lb smoked pre cooked ham
Whole cloves

Glaze:
1/2 cup pineapple juice
2tbsps guava juice
2 tbsps honey
3 tbsps brown sugar
1tbsp lime juice
Pimento

Decoration: 
Maraschino Cherries
Pineapple Slices or Chunks
Toothpicks

Method

  • Heat oven to 350 F
  • Clean up ham removing extra skin and fat
  • Use a sharp knife to make criss cross design in ham
  • Please cloves in the sections where the lines intersect 
  • Place ham in a roasting pan lined with foil with fattier side facing up
  • Combine the ingredients for the glaze in a bowl and pour over the ham
  • Bake ham at 350 F for 45 minutes, basting every 15 minutes.
  • Cool ham for 15 minutes before slicing 


Serves: 10 people

Photo Credit and Ham Design Inspiration: Grace foods...until I put up my own pic. :D


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