Ingredients
1 bottle of Guinness
1tin of Nestle Supligen or Vanilla based shake
2 cups carrot juice
2 tbsp. Wray & Nephew rum cream
4 tbsp. condensed milk or evaporated milk
(or as much as desired)
1-2tsp. Vanilla
¼ tsp. nutmeg
Method
1.
Blend together Guinness, Supligen, carrot juice,
Bailey’s, vanilla and nutmeg.
2.
Sweeten with condensed or evaporated milk.
3.
Serve chilled on ice cubes.
